This is a good spicy shrimp, sausage, and rice dish. You can control the heat by adjusting the amount of spices used. From Southen Living.
Author: ratherbeswimmin
Was looking to make a healthy shrimp dish with all the ingredients I love and and this came out really good.
Author: Dizdezi
This came from a bottle of Ortega Taco Sauce. I have been holding onto to this little 2 by 3 inch label with the recipe on it for years, so I figured I better post it before I lose it! If I don't have...
Author: Karen..
Anglesey, separated from North Wales by the Menai Strait, is a large island extending into the Irish Sea. Anglesey eggs, a simple and tasty way of using up left over potatoes and heels of cheese, have...
Author: Millereg
I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary...
Author: BeccaB3c
Make and share this Chunky Fresh Tomato Soup recipe from Food.com.
Author: morelhunter
I love this recipe because I don't have to cook the noodles, no slimy mess!!! Found it on the label of a jar of spaghetti sauce.....so simple and my family loves it!
Author: Shelli
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster pan full to a neighborhood fish fry and needless...
Author: ElizabethKnicely
I make this a lot. Ours is a different variation and simpler. I put peas in mine; the boys leave them out, lol. My sister said I was not remembering that Mom used corn instead of peas. I checked and, yes,...
Author: Dienia B.
EASY CASSEROLE Bake which your family will enjoy! When I am pushed for time I prepare this dish, put the timer on and tend to chores! Delicious flavors and just add a salad to complete your dinnr.
Author: Seasoned Cook
This is my version of a recipe I found on EatingWell and tweaked to our liking. We like ours very thick. See options for a slightly saucier version see *optional version* it adds a 1/2 cup of water and...
Author: Debbwl
I made this recipe last night with things that I had on-hand, I must say that I had no leftovers -- from my kids to their friends, me and Pube....We all loved this! It's so easy that I'm a bit embarrassed...
Author: Stacky5
Wonderful quick meal. Originally found on the back of a Minute-Rice box. Can e served with warm tortillas, chips, salsa, chile con queso or sour cream.
Author: Kit_Kat
Original recipe comes from Cooks.com. I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many things. Can be used as a main course, side or even...
Author: Judith N.
This casserole is amazing and I have never had anyone say different! Once you try it, I'm sure it will become a go to dish for you and your family too! GREAT for kids! (just don't tell them there is mushroom...
Author: sweetina
Cavatelli Con Pancetta e Cavolfiore - what a wonderful way to prepare cauliflower! I am always looking for different ways of cooking cauliflower, this turned out better than expected! From Lidia Bastianich...
Author: Manami
This recipe comes from the Good Housekeeping Illustrated Cookbook and it is the best lasagna recipe we have tried. I don't have any trouble finding the page in my cookbook because it has a few stains and...
Author: lauralie41
I like the vegetables in this Lasagne. Since we never had ricotta cheese around, this recipe uses cottage cheese.
Author: Adessa
My son was about a year and a half old, my dad was eating leftovers and he barely had enough to satisfy his hunger, and my son indicated that he wanted to eat some of what his granddaddy was eating. Being...
Author: ATM 67
Make and share this Roast Fillet of Beef with Mushroom-Tarragon Sauce recipe from Food.com.
Author: evelynathens
An excellent cool salad. It is make ahead and easy to make. The colors are very attractive, and the dressing is tart and tangy. You may also use the dressing on pasta or beans. Add grilled chicken strips...
Author: Miss Annie
This looked SO good when I saw it at epicurean.com that I knew it had to be MINE, all MINE! (Well, I needed easier access to it, anyway.) I've been on a truffle oil kick lately since I discovered how remarkably...
Author: Sandi From CA
Make and share this Bobby Flay's Sweet Potato-Chicken Hash W/Green Chile Hollandaise recipe from Food.com.
Author: Chef GreanEyes
This was just published today in the New Orleans Time Picayune. Sliced smoked sausage or cubed, cooked boneless chicken can be used instead of, or in addition to, the shrimp.
Author: gailanng
This taco chicken dinner is made to taste like the recipe I received in an email from a popular name brand website. A very quick and easy meal for those busy weekends. Also included in the Zaar World Tour...
Author: lauralie41
This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall.
Author: LilPinkieJ
Make and share this Grilled Hoisin-Glazed Halibut and Bok Choy recipe from Food.com.
Author: Bugeah
I can't wait to try this! From one of my favorite standby cookbooks- Quick Vegetarian Pleasures by Jeanne Lemlin.
Author: carolinajen4
This recipe is for the Wolfgang Puck electric pressure cooker, but can be modified for your own cooker, per your instruction manuel. This recipe also calls for my No Cook BBQ sauce #473481, which is very...
Author: arroz241_11561377
This is a quick and easy casserole I made up. It's great for people on the go. Everyone I have made it for has enjoyed it.
Author: hippieshiek
I think this originally came in Women's Day magazine, back when they had a skinny 6 or 8 page cookbook, in a strip, in the center of the magazine. I started making this as a newly wed, and it is still...
Author: NurseJaney
A new take on the familiar tuna casserole. This is a cheesy version full of plenty of tuna and vegetables.
Author: Lorraine of AZ
The best way to describe these beans is a spicier version of English baked beans! Haricot beans are cooked in a tomato sauce flavoured with lots of garlic, cumin & paprika. This recipe is for the way I...
Author: Um Safia
Make and share this Chicken With Peas and Potatoes recipe from Food.com.
Author: Pinay0618
Make and share this Chicken Keema (Ground Chicken) recipe from Food.com.
Author: Razas Mama
A delicious meal that I saw on another web site; a quick meal for the entire family. I adjusted a couple of things.
Author: weekend cooker
Make and share this The Very Best Macaroni and Cheese recipe from Food.com.
Author: butterflyday
Adapted from "The Classic Cooking of Spain," the recipe name translates: "Alubias Blancas a la Vasca."
Author: FLKeysJen
You need to try it with fresh Italian flavors from http://www.cookiesfromitaly.com/recipes/pasta_sausage_beans_broccoli_rabe.htm
Author: thorntonspartan
Make and share this Chop Chae (Korean Mixed Vegetables With Beef and Noodles) recipe from Food.com.
Author: Topher
Make and share this Italian Casserole Dinner recipe from Food.com.
Author: MizzNezz
This is so easy and one of my dh favorites. I know the mayo may sound a little weird but it holds the meat together well. Serve this with yellow rice and enjoy the chicken gravy. This dish is very elegant...
Author: Parkers Mom
Make and share this Polish Pierogi (Cheese Filling) recipe from Food.com.
Author: littleturtle
Make and share this Ham-Cheese-Rice Bake recipe from Food.com.
Author: echo echo
The Puerto Rican dish asopao, a cross between soup and paella, is an easy, hearty one-dish meal. Adapted from Cooking Light, APRIL 2001
Author: Rita1652
My most favorite chicken casserole. I got this recipe from a lady who retired from a job that I took over about 26 years ago. When we had office potlucks, I always requested her to make this. Even though...
Author: Sissylu